Medium trays serve 15-20/Large trays 25-30
*Most orders require 48 hours notice*
Med / Lg 35 / 55 Fresh Fruit Seasonal fruit artistically arranged and served with vanilla honey dipping sauce. Med / Lg 65 / 85 Fruit & Cheese Seasonal fruit with cheddar, fontina, smoked gouda, nut mixtures and flatbreads. Med / Lg 95 / 125 Trio of Salads (any 3) Chicken, pasta, egg or pimento cheese served on a bed of mixed greens with assorted crackers and flatbreads. Med / Lg 30 / 50 Iz Salad Baby greens, mandarin oranges, toasted almonds and crumbled cheese with our honey balsamic dressing (add chicken at 1.50 per person Med / Lg 35 / 55 Crudite (Veggie Tray) Seasonal vegetables cut to order and arranged with your choice of basil ranch or salsa for dipping. Market Steamed Shrimp Gulf shrimp seasoned and steamed served with cocktail sauce or remoulade (21-25 count). Med / Lg 75 / 95 Antipasta Prosciutto, sliced provolone, fresh baby mozzarella, olives, artichoke hearts, roasted peppers and onions served with breadsticks and herbed focaccia. Start 45 Iz Cafe Sandwiches and Wraps Your choice of sandwiches or wraps from our menu served cold with our house-made sweet potato chips (min. 10). Med / Lg 55 / 75 Mediterranean Platter Flatbreads and pita chips with hummus, olives, pepperoncini peppers and feta cheese. 12 a Dozen Vegetable Tarts Roasted vegetables baked in a pastry shell (min. 3 dozen). 7 a Dozen Mini Chicken Tenders Fresh 1 oz. chicken breast lightly breaded and fried served with your choice of ranch or honey mustard dipping sauce (min. 3 dozen).
